Category: Featured

A Sneak Peek of Our Spring 2015 Issue

Ever wonder about beekeeping? It’s a growing interest for both commercial and backyard hobbyists as the importance of bees becomes a global concern. Florida, one of the leading honey-producing states in the U.S., is seeing a large growth in production – even as citrus greening hurts the apiarists. Worm farming, known as vermiculture, also is growing. A new worm farm in Indiantown is run by a restaurateur who hopes to change the way restaurants deal with food and paper waste from their kitchens. These farm stories, along with our favorite local product picks, a trip to a popular fruit...

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Inaugural Issue of Florida Food & Farm Now on Stands

Florida Food & Farm is now available in print! Chock full of information, the magazine debuted Jan. 26, 2015 in numerous Publix and Whole Foods markets, at green and farmers markets, produce markets, farms and shops around South Florida. “Our magazine will be a tool for sourcing local food that is healthy for families and individuals  — and a boost for the local economy,” said Daphne Weaver, CEO and new farm owner. With a circulation of 100,000, the quarterly, free magazine serves readers in most of Southeast and South Central Florida, from Sebastian around Lake Okeechobee to the Keys....

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