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Cochon555

June 10 @ 4:00 pm - 7:30 pm

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TOP CHEFS CELEBRATING HERITAGE BREED PIGS ONE BITE AT A TIME

Created in 2008 in response to the lack of education around heritage breed pigs, Cochon555 is a nose-to-tail competition dedicated to supporting family farmers and educating chefs and diners about the agricultural importance of utilizing Old World livestock. We work with every type of restaurant and bar imaginable – Mom-and-Pop, farm-to-table, BBQ, Michelin star – and our participating chefs all share one core value: they source products responsibly. Our epic 2018 culinary tour starts in New York City and culminates with the finale, Grand Cochon.


Details

Date:
June 10
Time:
4:00 pm - 7:30 pm
Event Categories:
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Event Tags:
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Website:
http://cochon555.com/us-tour/2018-miami/
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