What better way to spend the afternoon than with one of your favorite chefs on the farm. Kai-Kai Farm, located in Indiantown, is making this happen with their monthly chef and farmer tours on the farm. Not only will you surround yourself with farm fresh produce at Kai-Kai and arouse your senses, but you’ll also go behind the scenes and will leave with a better understanding of Kai-Kai’s growing practices.
To make your tour even better, you’ll be joined by Farmer Diane and one of the hottest chefs in the area (the chef changes each month), who will teach you how to take simple ingredients and make them the star of your table. So mark your calendars now for this incredible series of tours on the farm.
What: Farmer & Chef Tours of Kai-Kai Farm
Where: Kai-Kai Farm, 8006 SW Kanner Hwy, Indiantown; (772) 597-1717
When: 2nd Wednesday of the month (Oct – May)
Oct 14 – Chef Rasheed Shihada, Olive Oil of the World
Nov 11 – Chef Frank Eucalitto, Cafe Chardonnay
Dec 9 – Chef Jason Stocks, District Table & Bar
Jan 13 – Chef Eric Grutka, Ian’s Tropical Grill
Feb 10 – Chef Levent Yurdatap, Ocean Bleu
March 9 – Chef Tim Lipman, Coolinary Cafe
Apr 13 – Chef Adam Brown, The Cooper
May 11 – Chef Rick Mace, Cafe Boulud
For updated information on this series of events, visit Kai-Kai Farm on Facebook.